Keto - Low Carb Taco Stuffed Breadsticks
Cheesy breadsticks with seasoned taco meat make this an excellent keto appetizer idea or simple meal idea!
INGREDIENTS
For the Fat Head Dough:
For the Breadsticks:
INSTRUCTIONS:
INGREDIENTS
For the Fat Head Dough:
- 1 3/4 cups mozzarella cheese
- 3/4 cup almond flour
- 2 tablespoons cream cheese
- 1 large egg
- 1/2 teaspoon cumin
For the Breadsticks:
- 3/4 pound taco seasoned meat, cooked
- 1 cup Mexican blend cheese, shredded
- salsa, sour cream, guacamole for dipping
INSTRUCTIONS:
- Preheat oven to 425 degrees. For Fat Head Dough: Combine almond flour and mozzarella cheese in a microwave safe bowl. Add in cream cheese and cook in the microwave for one minute. Stir and then cook for an additional 30 seconds in the microwave.
- Mix in egg, salt, and cumin, and stir well. This could take several minutes of stirring to make pliable dough, so keep stirring.
- Shape dough into a ball and place between two pieces of parchment paper. Cut dough into 5 strips to make breadsticks.
- ..................
- .................
- GET FULL RECIPE>>https://hip2keto.com/recipes/these-easy-keto-taco-stuffed-breadsticks-are-addicting/
0 Response to "Keto - Low Carb Taco Stuffed Breadsticks"
Post a Comment